This person I'm talking about used to come home from a harsh training session and he fixed himself a Frosty Mexican, a drink better known as the Corona Margarita. I'm talking about my uncle here. Once I went to visit him at his place and it was really hot, and he started to prepare the Frosty for both of us. I watched him closely and he told me: "I might die if I don't have these ingredients at home. I can live without my medication, but not without my cocktail."
 

This is a recipe that's been in my family for many generations, it comes from my grandpa! I started drinking with him and that is the last thing that I can remember. If you are a frequent reader you might know by now that I and the liquor are not a great pair. But in case you can handle your booze, here is this amazing recipe that will perfect for hot summer days. 
 

• Lemon juice
• Orange juice
• Triple sec (Cointreau, Grand Marnier, Orange liquor) 
• Tequila
• 1 Corona beer
• Syrup 

• Put some ice on your shaker, remember you need to serve this very cold. 
• Add 1 and 1/2 parts of tequila (1 once), 1 part of lemon juice, 1/2 part of orange juice, 1/2 part of triple sec and 1/2 part of syrup. 
• Mix and shake very well. Serve in a Margarita glass and "snow" the edge of the glass with salt. 
• Now all you have to do is turn the Corona bottle inside your drink

Use a lemon and rub it on the edge of your glass. Then turn the glass over some salt (that you will have served previously on a plate). 

Enjoy now and cheers! 
 

Author: Jose Montero

Read the original Spanish version here.