He also had a piece of paper, salt, and ice. The meeting started and after 5 minutes my partner called me and a friend to help him serve the beers. He just gave us these things I mentioned before. Of course, we laughed! 
 

I thought he was fooling around but I decided to play along and followed his instructions. The result was not magical, it was just science being so amazing. Here are his two very amazing 5-minute cooling methods: 
 

1. Using a freezer: 

Youll need kitchen paper, napkins or even toilet paper, water, and salt. 

Soak your papers in salty water and cover the beer cans with it. Now put them in the freezer for about 5 minutes and you'll be good and cool to go. 

2. Without using a freezer:

Youll need ice cubes, water, and salt. 
 

In a cooler place your ice cubes, some water, and salt. All these ingredients will give you a chemical reaction and will accelerate the cooling process. 

I hope you use this trick from now on! You will never have to wait for hours until your drink is ready and cool enough for a toast! Life is simple and beautiful. 

To be continued... 
 

Author: Jose Montero

Read the original Spanish post here.